GEORGIAN BAKERY SRL
38494149
Company Details
| Company name | GEORGIAN BAKERY SRL |
| Fiscal Code | 38494149 |
| No. Matriculation | J40/19185/2017 |
| Foundation date | 16.11.2017 |
You have access to a multitude of information about this company by creating a free account.
Description
Company GEORGIAN BAKERY SRL, Fiscal Code 38494149, was established on 16.11.2017
Contact Information
| Address | VIRTUŢII 19D **** ? |
| City / Sector | Sectorul 6 |
| County | BUCURESTI |
| Country | Romania |
Company indicators (EUR)
| Year | CAEN | Business Figure | Net Profit | Debts | Fixed Assets | Current Assets | Own Capitals | Employees (average number) |
|---|---|---|---|---|---|---|---|---|
| 2018 | 1071 | 0 | -2 913 | 898 | 0 | 73 | -687 | 0 |
| 2017 | 1071 | 0 | -783 | 298 | 0 | 39 | -115 | 0 |
Business figure vs Profit
Own Capitals
Debts
Frequently Asked Questions
How many employees does company GEORGIAN BAKERY SRL have?
-
In the year 2018 the company GEORGIAN BAKERY SRL had a total of 0 employees
What is the turnover and profit of company GEORGIAN BAKERY SRL?
-
The turnover recorded by GEORGIAN BAKERY SRL in the year 2018 was 0 EUR, and the net profit -2 913 EUR of which losses of 573 EUR.
Companies with the same CAEN code
| Company name | Fiscal Code | No. Matriculation |
|---|---|---|
| BRUTARIE PATISERIE ARDELEAN S.R.L. | 16044380 | J1/17/2004 |
| VALPATIS FASHION S.R.L. | 43575410 | J39/28/2021 |
| JOLY PAN SRL | 31170510 | J16/180/2013 |
| GALAXIPIM DULCE ȘI NATURAL S.R.L. | 43542510 | J17/51/2021 |
| CORINVEROP PATISERIE S.R.L. | 40455834 | J17/138/2019 |
| MILENIUM 2000 S.R.L. | 12568285 | J24/25/2000 |
Companies from the same locality
| Company name | Fiscal Code | No. Matriculation |
|---|---|---|
| AFOTECH SRL | 33677188 | J40/11738/2014 |
| IASIS TECHNOLOGIES EUROPE SRL | 33677161 | J40/11739/2014 |
| AZON FOTO STAR SRL | 33665302 | J40/11580/2014 |
| TONY-SPICES SRL-D | 33665370 | J40/11587/2014 |
| AFRO CONSULTING PRO SRL | 33677153 | J40/11723/2014 |
| T & I GLOBAL AGENCY SRL | 33671266 | J40/11634/2014 |